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单词 chowder
释义

chowder

音标['tʃaudə]

汉语翻译

n. 杂烩

英语解释:

名词 chowder:

  1. a thick soup or stew made with milk and bacon and onions and potatoes

详细解释:


chow.der

n.(名词)
A thick soup containing fish or shellfish, especially clams, and vegetables, such as potatoes and onions, in a milk or tomato base.
海鲜杂烩汤:一种用牛奶或西红柿作汤底的浓汤,包括鱼或贝类(尤其是蛤),以及蔬菜(如土豆和洋葱)
A soup similar to this seafood dish:
杂烩汤:一种同这种海鲜汤相似的汤:
例句:
corn chowder.
玉米杂烩汤


来源:
French chaudière [stew pot]
法语 chaudière [炖食品的锅]
from Old French
源自 古法语
from Late Latin cald3ria * see caldron
源自 后期拉丁语 cald3ria *参见 caldron


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